The School welcomed visitors who were on a mission to tantalise our taste buds during lunchtime yesterday.
Three ladies from the local St Rollox Centre set up a Refugee Café in the Bistro and served up some cultural delicacies for staff and pupils.
The annual event saw a Nigerian lady rustle up some Plantain with fried eggs, a Ghanaian lady produce African doughnuts and an Iraqi lady offer up a lentil and lamb curry.
As always the Refugee Café was a big hit with the visitors who were keen to sample the traditional and very tasty dishes.
A big thank you to the Refugee Café chefs and their helpers for introducing us to traditional dishes from their homeland.